Organic Amaranth Flour is 100% stone ground and great for gluten free baking when combined with other flours and starch. It is especially high in the amino acid lysine, which is lacking in many grains. High in fiber and a good source of magnesium and iron, Amaranth is a spectacular addition to your diet. This little powerhouse is perfect for gluten free and vegan diets. Bob's Red Mill Whole Grain Amaranth Flour has a mild but distinct, slightly sweet, nutty, earthy and malt-like flavor.

    COUNT4 bagsGRINDStone GroundSIZE4 (22 oz.) bags

    PRODUCT DETAILS 

    • INGREDIENTS

      Whole Grain Organic Amaranth

    • PRODUCT FEATURES

      It can be used to replace 25% of the flour in your own recipes and is great for gluten free baking when combined with another non-grain flour or starch

     

    BOB'S RED MILL STONE GROUND ORGANIC AMARANTH FLOUR 4 (22 OZ.) BAGS

    Item #: 230802

    Frontier

    BOB'S RED MILL STONE GROUND ORGANIC AMARANTH FLOUR 4 (22 OZ.) BAGS

    $41.16Price
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