Ground from whole peeled and dehydrated russet potatoes, premium quality Potato Flour is perfect for thickening sauces, soups and gravies. Potato Flour works wonderfully in many baked goods and is a healthy option for gluten-free and allergy-free cooking. Potatoes are a natural source of fiber, B vitamins and iron. Potato Flour attracts and holds water, producing moist yeast bread with a good shelf life. A teaspoon or so added to your baked goods lends a moist crumb, so it is especially useful in gluten free baking. Potato flour also works great in pancake and waffle recipes. A flavorful recipe for potato soup is on the label. 

  • Not Formulated with Wheat or Wheat Gluten
  • Made In USA
  • No Artificial Ingredients
  • No Wheat

SIZE4 (24 oz.) bags

 

  • INGREDIENTS

    100 % dehydrated potatoes 

  • PRODUCT FEATURES

    Use potato flour as a thickener for smoother sauces, gravies and soups, and in gluten free and allergy-free cooking. 

 

BOB'S RED MILL POTATO FLOUR 4 (24 OZ.) BAGS

Item #: 232891

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BOB'S RED MILL POTATO FLOUR 4 (24 OZ.) BAGS

$30.76Price
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